Bresaola (Eye Round Beef) {Serbian: Bresaola} is dark, rich and particularly succulent. This appetising delicacy deserves to be savoured slowly. A little goes a long way – sliced paper thin, shaved or crumbled for a most satisfying experience. The beef eye of round is dry-rubbed, massaged, cold-smoked and air-dried to age.

Ingredients: beef, organic sea salt, beech-wood smoke.

Nutrition Facts